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Weekly Availability List

Availability List for Friday, April 25

Posted by Teresa Showalter :: Tuesday, April 22 :: 1:15pm

He wanted to go fishing on the pond. We had tried two weeks ago, but the water was still too cold to get them biting. We walked down with poles in hand and as we approached the dock, both bluegills and small bass were cruising the shallows along the bank. That was a good sign. He chose a multi-colored lure while I went with a dark green one. He got looks, I got bites. Within minutes, I had landed four, he had none. As we worked our way round the pond, we’d cast, I’d catch and he would curse. He changed lures, I stayed with what worked. After my tenth hookup and his final curse, we walked back to the house.    

GREEN FRYING TOMATOES: As promised we will have a limited supply of the season’s first tomatoes. Perhaps, we will have real hothouse tomatoes the following week.  

WE HAVE PLENTY OF: Finally, we have plenty of spring mesculn and parsley.  

SPRING……: Things are starting slowly this season. We only have a modest amount of spring garlic but should have plenty of scallions. Get your orders in early.  

WHAT ABOUT? Asparagus should be popping up soon. Chilly nights are still forecast, so please be patient. We are trying too. We want them as bad as you do.  

YELLOW ONIONS: We are expecting our final delivery of Porter onions over the weekend. Look for our yellow onions to return next week.    

NON-ORGANIC, ALL NATURAL LOCAL CHICKEN EGGS: AVAILABLE IN MEDIUM, LARGE AND EXTRA-LARGE, 15 DOZEN BULK.   PLEASE CALL TIM DERSTINE AT HARES VALLEY GROWERS AT 814 448 2784 FOR GREAT EGG PRICES.  

NEW MORNING FARM IS DISCONTINUING ITS WEEKLY OFFERING OF LOCAL FRIUTS UNTIL FURTHER NOTICE.

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